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About
Rasselbock Kitchen & Beer Garden LA
Welcome to Rasselbock Kitchen & Beer Garden LA, where the heart of German culinary tradition beats in the vibrant city of Los Angeles. Nestled at 3817 Grand View Blvd, this charming establishment offers a delightful escape into the world of authentic German cuisine paired with a lively beer garden atmosphere.
As you step inside, you’re greeted by the warm decor that reflects Germany's rich heritage, complete with traditional mugs and rustic murals. The immediate vibe is inviting, making it an ideal spot for both casual diners and those seeking a bit of adventure with their dining experience. Whether you’re enjoying a meal on the patio or inside, the ambiance is perfect for relaxing with friends and family.
The menu at Rasselbock is a treasure trove of flavors. Start your journey with their Grilled Caesar Salad featuring perfectly grilled Romaine lettuce that embraces a classic Caesar dressing and parmesan cheese, offered at just US$13.80. The appetizers shine with options like potato pancakes and a sausage sampler, both of which have earned rave reviews from patrons. Kelly Palmer, a customer who made the trek from Bakersfield, couldn't get enough of the rich flavors, even mentioning almost licking her plate!
For a memorable main course, don’t miss out on the Wiener Schnitzel, breaded to crispy perfection and paired with delightful sides such as Sauerkraut and Homemade Spaetzle. Kevin Chen praised the dish for its tenderness and flavor, noting the magical balance brought by a squeeze of lemon. Those exploring vegan options will be pleased to find tasty choices like the vegan wurst, ensuring there's something for everyone at Rasselbock Kitchen & Beer Garden.
And let’s not forget dessert! The Apple Strudel, a classic German treat made in-house, promises to be the perfect sweet ending to your meal for just US$12.50. With every bite, you’ll appreciate its warm, spiced filling and flaky pastry—truly a slice of heaven.
Rasselbock Kitchen & Beer Garden LA is more than just a restaurant; it's a gathering place where food, friends, and fun collide. The service is consistently praised for being quick and friendly, enhancing the overall dining experience. Plus, popular events like trivia night on Wednesdays add an extra layer of enjoyment, drawing in a friendly crowd eager to engage in a bit of competition over great food.
In summary, Rasselbock Kitchen & Beer Garden LA stands out as a must-visit destination for anyone craving authentic German fare in Los Angeles. With every dish crafted to perfection and an atmosphere buzzing with excitement, your taste buds are in for a treat. So gather your friends, grab a drink, and dive into a culinary adventure that promises satisfaction. You might even leave with a fun souvenir—a Rasselbock t-shirt to remember your delightful experience!
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“ Love this place, drove in from Bakersfield just to eat here and it was so worth it.There are no German restaurants in our area and we took a chance on this place and will so do it again!! Had the potato pancakes and sausage sampler for app.My husband had the veal jaeger schnitzel I had the chicken pretzel schnitzel...yum.Almost licked the plate!looking forward to trying everything on the menu.Our waiter was great and knew his dishes. ”
“ Stopped by this inviting and authentic German restaurant around 9 and got seated right away. Coming from a family of Germans and Swedes I’m very familiar with the dishes served here and they were great. Although I usually like it traditional style, the schnitzel florentine they have for schnitzel month was fun. The spetzle and potato salad were both great sides you can’t go wrong with. Somebody in my group who is vegetarian ordered their vegan wurst and thought it was tasty as well. We split the dude fries but I would honestly opt for something like the pretzel next time. Unfortunately the back patio was closed due to weather but the atmosphere is soft lighting and feels more pub style up front which I have no complaints. Worth stopping by ”
“ Ordered the Wiener Schnitzel with sides of Sauerkraut and Homemade Spaetzle as well as a Paulaner Salvator beer. Also ordered a Bavarian Pretzel and Spicy Brussel Sprouts. The Wiener Schnitzel is breaded and sauteed protein (chose pork) plus the sides. The pork had a crispy exterior breading and the flattened pork inside was nicely done, very easy to cut and chew. The portion was a decent amount and the lemon wedge added a sprightly flavor. If you’re a big fan of sauerkraut, the portion is quite big, a touch saltier and more sour than expected. If you want something lighter, the red sauerkraut is a more balanced option, less sour, a bit sweet. The Homemade Spaetzle was a soft and chewy noodle that paired well with the schnitzel. The Paulaner Salvator was one of the recommended drinks on the darker side and this indeed was a good choice. The Bavarian Pretzel comes with two sauces, a homemade obatzda (cheese) and sweet mustard. The pretzel bread is soft but firm to tear apart, best eaten fresh and is a very aromatic bread. This goes well with both sauces. The Spicy Brussel Sprouts are crispy fried brussels with parmigiano romano and creole remoulade. These brussel sprouts were very dense but thoroughly seasoned inside each bite and had a very light spice kick. I was able to sample a few other main courses and overall find them great options whichever you choose. This place is quite busy during the dinner rush but getting a table was not too difficult. The service is very quick, patient, and courteous. The interior ambiance has plenty of Germanic decor from mugs, to the rasselbock, and the countryside mural. There is front patio seating, interior seating, as well as seating in the far back. Parking in this area can get difficult and is mostly metered street parking. ”
“ This place is incredible. We are huge fans of Wirtshaus and the owners opened this place a lot closer to us. Start with a pretzel and a beer, and of course follow up with the schnitzel and/or sausage. I have so much fun every time I go here and my stomach always leaves happy. Don't forget to buy a shirt before you leave! Best addition to my wardrobe ever. Wish I could go here every day. ”
“ Good food, not heavy. Schnitzel was breaded and fried but not at all greasy, exactly as it should be. Appetizers, sides and desserts were equally carefully prepared. Wed night trivia is a lot of fun, friendly crowd. ”
“ I lived in Germany for 3 years and this food was better than some of the food I ate in Germany. I was so impressed by the authentic menu and the delicious food. Will be coming back many times! ”
“ I thoroughly enjoyed Rasselbock Kitchen and Beer Garden for its authentic German dishes and a large selection of German beers - many on tap. Rasselbock comes from German folklore - a mythical creature depicted as a rabbit sporting a nice rack of horns (similar to the American Jackalope.) Their veal Jagerschnitzel paired with house-made spatzle and cucumber salad was superb, taking me back to my time in Germany. The homemade apple strudel is a must-have—make sure to save space for it. I’ll be back to try some of their other German favorites the next time my travels take me out to Los Angeles. ”
“ I think this place actually had better schnitzel and sausage than what I had in Germany!!! Food is great and the atmosphere is great too. It can be a great hang out place for friends and it can also be a great dating spot. Good for meals. Great for drinks. ”